Good Food

I've been eating a lot better ever since I realized how much carbs and sugar affect my moods.

Here's an example of one of my recent trips to the grocery store.

Jicama, apple cider vinegar, spaghetti, avocados, carrots, mochi, mikan, apples, tofu, creamed corn, & yogurt. 

Carrots, leek, lotus root, burdock, jicama leaves, cabbage, and udon noodles. Can you find them all?

In order to easily consume all those veggies, I've been making lots of soupy things. It's convenient to eat, but I still have to figure out how to make decent broth...

Well, that's all, folks!